Bluebonnet Room Crawl Beer
Moderator: Jimmy Orkin
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- Posts: 331
- Joined: Thu May 18, 2006 8:23 am
Bluebonnet Room Crawl Beer
We need to make sure that we fill up our 13-tap kegerator for the room crawl. Who plans on bringing keg(s), and what do you plan to bring? I'm going to bring either a brown porter or a strong Scotch.
- Bill Lawrence
- Posts: 374
- Joined: Tue Jun 27, 2006 8:18 am
I plan to help with 2nd round judging so I will be at the hotel at 12noon with my kegs.
Who will be delivering the Kegarator? Can I make arrangements to deliver my kegs to them before Friday?
When will the cooler show up? What time will they be setting up?
Looking for solutions on how to keep the beer cold before the kegarator gets going.
Please Advise,
Orlando
Who will be delivering the Kegarator? Can I make arrangements to deliver my kegs to them before Friday?
When will the cooler show up? What time will they be setting up?
Looking for solutions on how to keep the beer cold before the kegarator gets going.
Please Advise,
Orlando
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- Posts: 331
- Joined: Thu May 18, 2006 8:23 am
I have an email in to James to see about our options. Since we won't be setting up the kegerator in a hotel room this year, I'm not exactly sure where it will be prior to room crawl time. There was mention of a storage room where the stuff would be staged once we shut down the room crawl at midnight. Maybe we could store it there and keep it plugged in. If not, I also asked about the possibility of putting them on the refrigerated truck (assuming there is room and it won't interfere with pulling flights).
Be sure your kegs are clearly labeled as to both owner and beer type (and beer name if you wish).
Be sure your kegs are clearly labeled as to both owner and beer type (and beer name if you wish).
- Captain Kangabrew
- Posts: 44
- Joined: Mon Jun 19, 2006 11:27 am
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- Posts: 331
- Joined: Thu May 18, 2006 8:23 am