www.nthba.org

Please see message below from Larry Kemp @ Cap & Hare:

<font color="blue">Next Saturday, November 3rd, we will be having the awards dinner at 7 p.m. at the Rahr Brewery. Brewers remember to bring your beers so that you are eligible for the coveted People's Choice Award.

Nick has volunteered to bring brisket. The rest of us need to bring a side dish.

Not enough folks wanted a t-shirt for us to put in another order. Sorry.</font id="blue">

<font color="blue">Hope to see you all there. </font id="blue">

Who all is going? We should try to arrange for carpools to Ft. Worth. Also, if nobody on your team will be able to attend try to make arrangements to get your beer there for the people's choice award. Even if you didn't compete this year, consider coming out for the party. If you bring a side dish I'm sure they'll feed ya.

The Startlegram ran an article today on the Iron Mash:

http://www.star-telegram.com/food/story/294637.html

Here are the results. Looks like a K.O.B.B. sweep!

Congratulations go out to the Iron Mash 2007 Winners.

1st Place - Brad Berven & Jamison Kirmser Belgian Specialty with Rye and Ginger
2nd Place - Mike Haws & Bart Hines - Robust Porter with Pumpkin Pie Spice and Cinnamon
3rd Place - Steve Wesstrom & Jim Grady - American Pale Ale with Rye

People's Choice (Tie this Year)

Vicki Brown, Steve Brown, & Tom Brazan - Robust Porter with Vanilla

Steve Steinheimer, Mike Moses, Jerry Lacy, Barry Mullins - Dopplebock with Pumpkin Pie Spice

That was a cool article. Thanks for sharing!

Leroy