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Sign up now for Bluebonnet serving!
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Commercial Tasting Servers Needed (anyone willing)
Friday Night 8:00 PM -10:30 PM
NTHBA Kegerator Servers 3 Needed (let's rotate)
Friday Night from 10:30 PM - 2:00 AM
Big Tasty Bluebonnet Hospitality Room Servers Needed (2 per shift)
Saturday 12:00 PM - 2:00 PM
Saturday 2:00 PM - 4:00 PM
6:00 PM - 8:00 PM
.. Bring a keg the NTHBA Kegerator ..
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Bluebonnet Volunteers
Moderator: Jimmy Orkin
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- Posts: 152
- Joined: Wed Dec 14, 2011 9:18 pm
- Contact:
Bluebonnet Volunteers
Slicing up the mash -since 2011
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- Posts: 152
- Joined: Wed Dec 14, 2011 9:18 pm
- Contact:
Re: Bluebonnet Volunteers
.. Sign me up ..TheMacheteMasher wrote:Big Tasty Bluebonnet Hospitality Room Servers Needed (2 per shift)
Saturday 2:00 PM - 4:00 PM
.. Sign me up ..TheMacheteMasher wrote:NTHBA Kegerator Servers 3 Needed (let's rotate)
Friday Night from 10:30 PM - 2:00 AM
.. six kegs and counting ..TheMacheteMasher wrote:.. Bring a keg the NTHBA Kegerator ..
RyanD - 2 Half Kegs Unknown
Bill Lawrence - Strong Dark
TheMacheteMasher - American Brown & Dry Hopped Dubbel
Slicing up the mash -since 2011
Re: Bluebonnet Volunteers
Count me in.NTHBA Kegerator Servers 3 Needed (let's rotate)
Friday Night from 10:30 PM - 2:00 AM
Also, there was another thread about who would be bringing kegs for the club booth but it got closed. So here goes again...
I have a partial keg of a sour bourbon barrel aged stout that turned out very similar to Jolly Pumpkin's Madrugada Obscura. I think there is about a third of the keg left. It is the only interesting beer I have on hand at the moment. I can bring that if you don't mind sour beer crawling around in your kegerator lines!
Re: Bluebonnet Volunteers
Just heard back from my brother (Ryan) and he will take a shift at the booth too.
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- Posts: 3
- Joined: Tue Mar 12, 2013 9:24 pm
Re: Bluebonnet Volunteers
Sign me up to pour for any of the shifts. (preferably only one shift per tasting event) Also do I need to be TABC certified?
Re: Bluebonnet Volunteers
Already sent an email, but sign me up for the commercial tasting and as a club kegerator server.
-Graham
-Graham